This jalapeño cranberry sauce is moderately spicy, but not overpowering. Made with a bit of sherry to enrich the flavor, it's lovely alongside your Thanksgiving or Christmas turkey but also makes a lovely condiment for sandwiches or even an interesting topping for vanilla ice cream. Leave some jalapeño seeds in if you like it spicier!
Ingredients
- 1 cup water
- 1 cup white sugar
- 1 bag fresh cranberries , 12 ounce
- 3 medium jalapeño peppers , seeded and minced
- 2 teaspoons lemon juice
- 0.5 cups sherry
Instructions
-
1
Gather the ingredients.
-
2
Mix water and sugar together in a saucepan over medium heat until sugar is dissolved and mixture is boiling, about 5 minutes.
-
3
Add cranberries, jalapeño peppers, and lemon juice; return to boil.
-
4
Reduce heat to a gentle simmer and cook, stirring occasionally, until cranberries have broken down and sauce has thickened, 10 to 25 minutes. Stir in sherry.
-
5
Remove from the heat and let cool to room temperature. Serve or transfer to a glass container, cover, and refrigerate until ready to serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Creamy Chicken Gnocchi Soup
This creamy chicken gnocchi soup is a favorite for cool weather sports nights when we all eat at different times. After adding the chicken and gnocchi, throw it in a slow cooker on the lowest setting so it is ready when you are. Serve with pesto bread sticks.
Pumpkin Dump Cake
I love pumpkin dump cake. There are lots of different variations of this popular recipe out there but I think this is the easiest one to remember and make! Sprinkle the butter over the cake mix evenly for the crunchiest topping. Delicious served cool with whipped cream.
Classic Italian Pastina Soup
This classic pastina soup with tender chunks of chicken, tiny Italian pastina pasta, carrots, and parsley has all the rich flavors you need in a comforting bowl of homemade soup.