These cute sausage balls are easy to make for a fun appetizer. They can be prepared ahead and frozen uncooked. Just thaw and bake when you need them!
Ingredients
- 2 packages Regular Flavor Jimmy Dean Pork Sausage , 16 ounce
- 4 cups shredded sharp Cheddar cheese
- 1.5 cups all-purpose baking mix
- 0.5 cups finely chopped onion
- 0.5 cups finely chopped celery
- 2 teaspoons minced garlic , Optional
- 2 teaspoons black pepper
Instructions
-
1
Preheat the oven to 375 degrees F (190 degrees C).
-
2
Combine sausage, cheese, baking mix, onion, celery, garlic, and black pepper in a large mixing bowl; stir well until combined. Form into balls about 1-inch in diameter; place on an ungreased baking sheet.
-
3
Bake in the preheated oven until golden brown, about 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Cool on the pan for 5 minutes before serving with cocktail forks or toothpicks.
Nutrition Facts
Per serving
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