Kelli's fried green zucchini recipe is just like fried green tomatoes, but with zucchini instead.
Ingredients
- 0.5 cups seasoned bread crumbs
- 0.5 cups grated Parmesan cheese
- 1 teaspoon garlic salt
- 2 large eggs
- 5 tablespoons olive oil
- 1 zucchini , cut into
- 1 cup shredded mozzarella cheese
- 1 cup prepared spaghetti sauce , Optional
Instructions
-
1
Combine bread crumbs, Parmesan cheese, and garlic salt in a shallow bowl. Beat eggs in a separate shallow bowl.
-
2
Heat oil in a large skillet over medium heat.
-
3
Dip zucchini slices into egg, then press into bread crumbs. Add zucchini in a single layer to the skillet; cook until golden brown, about 3 minutes. Flip; cook other side until tender and golden brown. Sprinkle mozzarella over zucchini; cook until cheese melts, 1 to 2 minutes more.
-
4
Spoon sauce onto plates; top with zucchini slices.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Fish Tacos with Mango Salsa
This Hawaiian-style fish taco with homemade mango salsa is light and refreshing. For a heartier taco add some coleslaw on top of the mango salsa.
Oatmeal Dried Fruit Cookies
These are the best oatmeal cookies I've ever had! Very buttery and very hearty. Any dried fruit works well such as cherries, raisins, cranberries, blueberries, or chopped apricots. For a really decadent treat, use chocolate chips and nuts instead of fruit.
Easy Mulled Wine
This mulled wine recipe couldn't be easier to do. Don't bother with expensive wine — a cheap red will work beautifully and no one will ever know the difference!