Easy pie! You can substitute a prepared shortbread or graham cracker crust for the pastry crust, if you like.
Ingredients
- 1 , 14 ounce
- 4 tablespoons fresh lime juice
- 4 tablespoons lemon juice
- 3 dropss green food coloring
- 1 cup heavy whipping cream
- 1 , 9 inch
Instructions
-
1
Combine milk, lime juice, lemon juice, and food coloring. This mixture will thicken.
-
2
Whip the cream until stiff. Fold into lime mixture. Pour into pie shell. Chill.
Nutrition Facts
Per serving
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