Lemon Pepper Pasta Seafood
Medium Dinner

Lemon Pepper Pasta Seafood

Total Time
42 min
13m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
19 views

Lemon pepper pasta served with sauteed garlic seafood. You can substitute the shrimp in this recipe with crab or scallops, or you could use a mixture of all three types of seafood.

Ingredients

  • 1 package lemon pepper linguine , 8 ounce
  • 4 tablespoons olive oil
  • 2 tablespoons chopped garlic
  • 1 tablespoon lemon pepper
  • 1 pound medium shrimp - peeled and deveined
  • 0.5 cups grated Parmesan cheese

Instructions

  1. 1

    Bring a large pot of lightly salted water to boil, add pasta, and cook for 8 to 10 minutes, or until al dente. Drain, and return pasta to the pot.

  2. 2

    Heat olive oil in a skillet over medium heat. Cook garlic, lemon pepper seasoning, and shrimp in oil until shrimp is cooked through, 3 to 5 minutes.

  3. 3

    Toss pasta with shrimp and Parmesan cheese.

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Nutrition Facts

Per serving

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