Bread machine oat bread recipe.
Ingredients
- 1.25 cups water
- 2 tablespoons margarine
- 1 teaspoon salt
- 3 cups all-purpose flour
- 0.5 cups rolled oats
- 2 tablespoons brown sugar
- 1.5 teaspoons active dry yeast
Instructions
-
1
Place water, margarine, salt, flour, oats, brown sugar, and yeast into a bread machine in the order listed, or follow the order recommended by your manufacturer if different.
-
2
Select Regular Light setting.
-
3
Remove loaf from the machine after the cycle is done.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Sweet and Easy Cornbread Muffins
This sweet cornbread muffin recipe with Jiffy mix is easy to make. You'll like these a lot if you enjoy sweet cornbread!
Easy Chilaquiles
A yummy, easy version of chilaquiles that will satisfy your Mexican food craving. Serve with refried beans!
Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce
This prime rib coated in sautéed mushrooms makes a festive dinner. For great color and flavor, sear the rib first in a skillet, then rub minced garlic and rosemary all over the meat before popping it in the oven.