This mango margarita recipe is easy to make at home with chunks of mango, tequila, triple sec, and simple syrup for a colorful, refreshing cocktail. Garnish each margarita glass with coarse sugar or kosher salt if desired. Perfect for Cinco de Mayo or any summer party!
Ingredients
- 1 cup ice , or as needed
- 1 cup frozen mango chunks
- 3 fluids ounces tequila
- 3 fluids ounces triple sec
- 3 fluids ounces ginger ale , such as Vernors
- 3 fluids ounces simple syrup
- 1.5 fluids ounces lemon juice
Instructions
-
1
Blend ice, mango, tequila, triple sec, ginger ale, simple syrup, and lemon juice in a blender until smooth.
Nutrition Facts
Per serving
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