Mama's Blackberry Cobbler

Ingredients

• 0.5 cups butter , melted
• 1 cup white sugar
• 1 cup self-rising flour
• 0.75 cups milk
• 2 cups fresh blackberries

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Pour melted butter into the bottom of an 8-inch square baking pan. Mix sugar, self-rising flour, and milk together until moistened; pour mixture over butter. Don't be tempted to stir. Spread blackberries evenly over batter.

3. 3

   Bake in the preheated oven until the top is golden brown and the cobbler is bubbling, about 45 minutes.