Mango, Peach, and Pineapple Salsa

Ingredients

• 2 mangos , peeled, seeded and chopped
• 2 peaches , halved, pitted, and cut into ½-inch dice
• 4 tomatoes , chopped
• 1 white onion , diced
• 1 red bell pepper , diced
• 1 yellow bell pepper , diced
• 1 cup diced fresh pineapple
• 1 cup chopped fresh cilantro , or to taste
• 0.75 cups water
• 2 tablespoons white sugar , or to taste
• 2 tablespoons lime juice
• 1 small jalapeño pepper , minced
• 1 clove garlic , minced
• 1 teaspoon salt

Instructions

1. 1

   Place mangos, peaches, tomatoes, onion, red pepper, yellow pepper, pineapple, and cilantro in a large bowl. Stir in water, sugar, lime juice, jalapeño, garlic, and salt until well combined.

2. 2

   For best flavor, cover and refrigerate until chilled before serving.