This is a great salad to take to a barbeque. All ingredients are approximate, so add more or less of any ingredient depending on your own taste.
Ingredients
- 3 cucumbers , seeded and sliced
- 1.5 cups crumbled feta cheese
- 1 cup black olives , pitted and sliced
- 3 cups diced roma tomatoes
- 0.33 cups diced oil packed sun-dried tomatoes , drained, oil reserved
- 0.5 reds onion , sliced
Instructions
-
1
In a large salad bowl, toss together the cucumbers, feta cheese, olives, roma tomatoes, sun-dried tomatoes, 2 tablespoons reserved sun-dried tomato oil, and red onion. Chill until serving.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Baked Spaghetti Corn
Hi, my name is Molly. I am 13 years old, and I love this corn spaghetti recipe my mom makes every once in a while. This makes a good family meal side dish. It is also very easy to make! So, please have fun with this recipe.
Cheesy Scalloped Potatoes
These simple, yummy, cheesy scalloped potatoes are baked in a homemade white sauce flavored with Swiss cheese.
Best Ever Cinnamon Buns
Best Ever!