Everything bagels make everything better.
Ingredients
- Cooking spray
- 4 slices thick-cut bacon
- 12 ounces everything bagels
- 4 ounces cheddar cheese , shredded
- 4 large eggs
- 1 cup whole milk
- 1 tablespoon everything bagel seasoning
- 2 ounces cream cheese
- 1 tablespoon chives
Instructions
-
1
Gather all ingredients.
-
2
Grease a 2-qt. baking dish with cooking spray. Cook bacon in a large nonstick skillet over medium, stirring occasionally, until crisp, about 8 minutes. Transfer to a paper towel-lined plate.
-
3
Toss together bagel pieces, cheese, and 1/2 cup of the bacon in a medium bowl; spread evenly in prepared baking dish. Set aside.
-
4
Whisk together eggs, milk, and bagel seasoning in medium bowl.
-
5
Pour egg mixture evenly over bagels.
-
6
Sprinkle evenly with remaining 2 tablespoons bacon and dot with cream cheese pieces. Refrigerate, covered, for at least 1 hour and up to 24 hours.
-
7
Preheat oven to 350°F. Bake, covered, until lightly bubbly around the edges, about 40 minutes. Uncover and continue to bake until browned and crisp on top, about 10 more minutes.
-
8
Sprinkle with chives and serve hot.
Nutrition Facts
Per serving
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