This no-fuss microwave Mexican rice is quick and simple. Using instant rice, it comes together in a flash, and goes great with tacos, burritos, and enchiladas.
Ingredients
- 2 cups instant rice
- 2 cups water
- 1 cup picante sauce
- 1 , 4 ounce
- 1/2 , 1 ounce
Instructions
-
1
Place minute rice, water, picante sauce, green chiles, and taco seasoning in a large microwave-safe baking dish. Stir until evenly combined.
-
2
Microwave, uncovered, on High for 8 minutes. Let sit for 5 minutes to absorb liquid. Fluff with a fork and serve.
Nutrition Facts
Per serving
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