This queso fundido is done in the microwave for a quick snack or appetizer. Serve with chips or warm flour tortillas.
Ingredients
- 6 ounces fresh Mexican chorizo
- 1.5 cups shredded Oaxaca cheese
Instructions
-
1
Remove casing from chorizo and place in a deep microwave safe bowl. Cover with paper towels and cook for 4 to 5 minutes, stirring and recovering every 1 minute until fully cooked.
-
2
In another bowl, place 3/4 cup cheese and microwave until cheese is melted, 1 to 2 minutes. Top with half of the chorizo and the remaining cheese. Microwave again until cheese is melted, 1 to 2 minutes.
-
3
Top with remaining chorizo and serve immediately.
Nutrition Facts
Per serving
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