This queso fundido is done in the microwave for a quick snack or appetizer. Serve with chips or warm flour tortillas.
Ingredients
- 6 ounces fresh Mexican chorizo
- 1.5 cups shredded Oaxaca cheese
Instructions
-
1
Remove casing from chorizo and place in a deep microwave safe bowl. Cover with paper towels and cook for 4 to 5 minutes, stirring and recovering every 1 minute until fully cooked.
-
2
In another bowl, place 3/4 cup cheese and microwave until cheese is melted, 1 to 2 minutes. Top with half of the chorizo and the remaining cheese. Microwave again until cheese is melted, 1 to 2 minutes.
-
3
Top with remaining chorizo and serve immediately.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Sfingi
Sfingi are also called zeppole. You'll never realize you're eating ricotta cheese! These are very good; be sure to eat them while they're warm.
Sweet and Yummy Mashed Acorn Squash
If you're having trouble trying to find something to do with the acorn squash in your refrigerator, this sweet side is perfect for kids and adults. If you would like some more cinnamon or brown sugar, feel free to add it.
Uptown Cowboy Caviar
This uptown cowboy caviar recipe is a colorful, delicious bean salsa.