Medium

Mild-Mannered Chili

Total Time
1h 4m
20m prep · 44m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

I like chili, but I'm not a fan of heat for heat's sake. I wanted something that would warm me up but not be overwhelmingly hot, and this was the result. My husband says that this would also make a good sloppy joe (with beans) mix.

Ingredients

  • cooking spray
  • 1 pound ground turkey
  • 1 , 28 ounce
  • 1 , 15 ounce
  • 1 , 15 ounce
  • 1 , 14.5 ounce
  • 1 , 6 ounce
  • 3 tablespoons chili powder
  • 2 teaspoons ground black pepper
  • 1 teaspoon salt
  • 0.5 teaspoons garlic powder

Instructions

  1. 1

    Lightly coat the inside of a slow cooker with cooking spray.

  2. 2

    Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer ground turkey to the slow cooker.

  3. 3

    Stir crushed tomatoes, black beans, kidney beans, diced tomatoes, tomato paste, chili powder, black pepper, salt, and garlic powder into ground turkey.

  4. 4

    Cook on Low for 3 hours.

Nutrition Facts

Per serving

🍳

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