Hard

Million Dollar Baked Beans

Total Time
1h 31m
24m prep ยท 67m cook
Servings
4 people
Rating
โ€”
Difficulty
Hard
2 views
๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free

These million dollar baked beans truly take baked beans up a few notches. Canned baked beans are amped up with bacon, sausage, brown sugar, vinegar, and mustard. You'll never eat them plain again!

Ingredients

  • cooking spray
  • 10 ounces thick cut bacon , cut into 1-inch pieces
  • 8 ounces bulk ground pork
  • 1 cup chopped onion
  • 1 cup chopped bell pepper
  • 2 , 28-ounce
  • 0.25 cups ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon molasses
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons cider vinegar

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.

  3. 3

    Cook bacon in a large skillet over medium heat until crisp, turning occasionally, about 10 minutes.

  4. 4

    Remove bacon from pan, draining all but two tablespoons of bacon fat from the skillet.

  5. 5

    Add ground pork, onion, and bell pepper to the skillet with the reserved bacon fat. Cook over medium heat until meat is browned and cooked through, stirring occasionally, 8 to 10 minutes.

  6. 6

    Stir together baked beans, ketchup, brown sugar, mustard, molasses, Worcestershire sauce, and vinegar in a large bowl .

  7. 7

    Add sausage mixture and 1/2 cup of the bacon to the bowl. Stir to combine.

  8. 8

    Transfer to the prepared baking dish.

  9. 9

    Sprinkle with remaining bacon.

  10. 10

    Bake until bubbling and top is caramelized, 55 to 60 minutes.

Nutrition Facts

Per serving

๐Ÿณ

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