Million Dollar Dip

Ingredients

• 0.5 cups slivered almonds
• 6 slices bacon , or more as needed
• 1.5 cups mayonnaise
• 1 package sharp Cheddar cheese , 8 ounce
• 0.5 cups thinly sliced green onions
• 1 pinch cayenne pepper

Instructions

1. 1

   Toast almonds in a saucepan over medium heat until lightly golden.

2. 2

   Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy and evenly browned, 8 to 10 minutes. Drain and cool slightly before chopping into bits.

3. 3

   Combine mayonnaise and Cheddar cheese in a mixing bowl. Toss in bacon, green onions, almonds, and cayenne. Stir with a spatula until combined. Wrap and chill in the fridge at least 1 hour before transferring to a serving bowl.