Mojo French Fries
Medium Vietnamese Side Dish

Mojo French Fries

Total Time
42 min
16m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
31 views

The best Mojo recipe I have ever made!

Ingredients

  • 1.5 cups all-purpose flour
  • 1.5 teaspoons paprika
  • 1 teaspoon salt
  • 0.5 teaspoons ground black pepper
  • 0.5 teaspoons chili powder
  • 0.25 teaspoons cayenne pepper
  • 1 egg
  • 0.33 cups milk
  • 6 potatoes , cut into wedges
  • 0.25 cups vegetable oil

Instructions

  1. 1

    Preheat oven to 450 degrees F (230 degrees C). Grease a baking sheet.

  2. 2

    Whisk flour, paprika, salt, black pepper, chili powder, and cayenne pepper in a bowl. Whisk egg with milk together in a separate bowl. Dip potato wedges in the egg mixture, then dredge in the seasoned flour. Arrange coated potato wedges on prepared baking sheet. Drizzle wedges with vegetable oil.

  3. 3

    Bake in the preheated oven until the coating is browned and the potatoes are tender, 20 to 25 minutes. Serve immediately.

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Nutrition Facts

Per serving

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