Medium

Molasses Banana Bread

Total Time
36 min
15m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian ☪️ Halal ✡️ Kosher

This crowd-pleasing molasses banana bread has wonderful flavor. It's sweetened with molasses instead of sugar. What a nice variation!

Ingredients

  • 0.5 cups butter , softened
  • 2 cups mashed banana
  • 1 cup molasses
  • 1 large egg
  • 1 cup whole wheat flour
  • 0.75 cups all-purpose flour
  • 0.5 teaspoons baking soda
  • 0.5 teaspoons salt
  • 0.5 teaspoons ground nutmeg
  • 0.5 cups chopped walnuts , Optional

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.

  2. 2

    Cream butter in a large bowl. Beat in banana, molasses, and egg. Mix in both flours, baking soda, salt, and nutmeg. Stir in walnuts until well blended. Pour batter into the prepared pan.

  3. 3

    Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, 55 to 65 minutes.

Nutrition Facts

Per serving

🍳

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