The idea of Waldorf salad was unappealing to me for years. So I experimented with ingredients a bit and finally found a recipe that's incredibly delicious! This is my own spin on the traditional Waldorf salad. The ingredients crisp, filling, and bursting with juicy flavor. Perfect for hot summer days when you don't feel like firing up the stove.
Ingredients
- 1 Granny Smith apple , cubed
- 1 Golden Delicious apple , cubed
- 1 Gala apple , cubed
- 1 Bosc pear , cubed
- 3 ribss celery , chopped
- 0.75 cups sweetened dried cranberries
- 0.5 cups chopped walnuts
- 0.25 cups chopped pecans
- 1 cup sour cream
- 0.75 cups mayonnaise
- 1 tablespoon granulated cane sugar
- 2 teaspoons fresh lemon juice , Optional
Instructions
-
1
Combine Granny Smith apple, Golden Delicious apple, Gala apple, Bosc pear, celery, cranberries, walnuts, and pecans in a large bowl.
-
2
Whisk sour cream, mayonnaise, sugar, and lemon juice together in a separate bowl for the dressing.
-
3
Pour dressing into apple mixture; toss until evenly coated. Chill in refrigerator for at least 15 minutes before serving.
Nutrition Facts
Per serving
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