A very pleasing Champagne punch with sherbet, orange juice, and ginger ale. It's colorful, delicious, and will really get a party going!
Ingredients
- 1 quart orange sherbet
- 2 quartss fresh orange juice , chilled
- 1 bottle ginger ale , 2 liter
- 2 bottles champagne , 750 milliliter
Instructions
-
1
Place sherbet block in the center of a large punch bowl. Pour orange juice over top, followed by ginger ale and Champagne. Stir gently to mix liquids until top of punch begins to foam. Serve immediately.
Nutrition Facts
Per serving
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