You can make a tasty loaf of oat-and-honey bread quite easily with your bread machine and this recipe.
Ingredients
- 1 cup buttermilk
- 1 egg
- 0.25 cups warm water , 110 degrees F/45 degrees C
- 2 tablespoons honey
- 1.5 cups whole wheat flour
- 1.5 cups all-purpose flour
- 0.5 cups quick cooking oats
- 2 tablespoons vegetable oil
- 1.5 teaspoons salt
- 1.5 teaspoons active dry yeast
Instructions
-
1
Place ingredients into the bread machine in order suggested by the manufacturer.
-
2
Use the Light Crust or Whole Wheat settings. Start the machine.
Nutrition Facts
Per serving
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