Oatmeal Raisin Cookie that calls for boilng the raisins. This makes a very delicious moist cookie.
Ingredients
- 1 cup raisins
- 1.25 cups water
- 0.67 cups butter
- 1 cup white sugar
- 2 eggs
- 1 cup rolled oats
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 0.5 teaspoons ground cloves
- 0.5 teaspoons ground nutmeg
- 0.5 teaspoons salt
Instructions
-
1
Boil raisins for 2 to 3 minutes, reserving raisin water.
-
2
Cream margarine and sugar. Add eggs, oatmeal and 9 tablespoons raisin water. Add flour, baking soda, spices and salt. Stir in raisins.
-
3
Drop by a rounded teaspoonful onto cookie sheet. Bake 350 degrees F (175 degrees C) for 10-12 minutes.
Nutrition Facts
Per serving
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