This recipe is an easy oh-so-good chicken casserole with lots of flavor.
Ingredients
- 4 teaspoons olive oil
- 2 cups fresh sliced mushrooms
- 2 cups cooked white rice
- 1 jar salsa , 16 ounce
- 8 ounces boneless chicken breasts , cooked and diced
- 4 ounces shredded Cheddar cheese
- 6 tablespoons sour cream
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C).
-
2
Heat oil in a skillet over medium heat. Add mushrooms; cook and stir.
-
3
Combine mushrooms, rice, salsa, chicken, Cheddar cheese, and sour cream in a bowl; transfer to a greased casserole dish.
-
4
Bake in the preheated oven for 25 to 35 minutes.
Nutrition Facts
Per serving
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