A quick and delicious hot cider drink that's great for cold-weather entertaining. This old-fashioned wassail recipe is always a big hit with young and old! Cloves can be placed into cheesecloth or a teabag infuser for easy removal if desired. A cinnamon stick in each cup makes a nice garnish.
Ingredients
- 2 quartss apple cider
- 2 cups orange juice
- 1 can pineapple juice , 46 fluid ounce
- 2 cinnamons sticks , 3 inch
- 1 tablespoon whole cloves
- 0.5 cups honey
Instructions
-
1
Combine apple cider, orange juice, pineapple juice, cinnamon sticks, cloves, and honey in a large stockpot over medium heat. Bring to a boil, then simmer over low heat, or transfer to a slow cooker to keep warm while serving. Strain out cinnamon sticks and cloves before serving if desired.
Nutrition Facts
Per serving
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