Medium Greek Salad

Orzo and Tomato Salad with Feta Cheese

Name: Orzo and Tomato Salad with Feta Cheese
Prep time: 19 min
Cook time: 14 min
Total time: 33 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 1 cup uncooked orzo pasta; 1 cup diced feta cheese; 1 ripe tomato , chopped; 0.25 cups pitted green olives; 3 tablespoons chopped fresh parsley; 3 tablespoons chopped fresh dill; 0.25 cups virgin olive oil; 2 tablespoons fresh lemon juice; salt and pepper to taste

Total Time

33 min

19m prep · 14m cook

Servings

4 people

Rating

—

Difficulty

Medium

48 views

Halal Kosher Vegetarian Nut Free Nut-Free Fried savory umami european greek mediterranean middle eastern region halal kosher healthy_fats side sour plant_based drink italian main turkish

This orzo and tomato salad with feta cheese recipe is cold, refreshing, and delicious on a hot summer day! If you don't have fresh herbs, use one teaspoon dried. As a private chef, I can let you know that my clients love this dish.

Ingredients

1 cup uncooked orzo pasta
1 cup diced feta cheese
1 ripe tomato , chopped
0.25 cups pitted green olives
3 tablespoons chopped fresh parsley
3 tablespoons chopped fresh dill
0.25 cups virgin olive oil
2 tablespoons fresh lemon juice
salt and pepper to taste

Instructions

1

Bring a large pot of lightly salted water to a boil. Cook orzo until al dente, 8 to 10 minutes. Drain and rinse with cold water.
2

Transfer orzo to a medium bowl. Add feta cheese, tomato, olives, parsley, and dill.
3

Whisk oil and lemon juice together in a small bowl. Pour over orzo salad and toss to coat. Season with salt and pepper to taste. Chill before serving.

Rate this Recipe

/5 from

Be the first to rate!

Share this Recipe

Facebook

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View

More Greek Recipes

Hard

Greek

Japanese Curry Chicken

Unlike Indian or Thai curry, Japanese curry is more savory than spicy. This chicken recipe uses Golden Curry brand curry cubes that can be found in the Asian section of any grocery store. It's the definition of umami! Oishii desu ne!? (Delicious, isn't it?)

🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free

2h 11m 4

Medium

Greek

Baked Spinach, Feta, and Turkey Meatballs

These spinach, feta, and turkey meatballs are quick and easy to make, easy to freeze, and taste great when reheated. My son and I call these "Combine Nuggets." Did you know that a combine is a giant tractor that harvests crops from the field? Well, I most certainly didn't until my 3-year-old told me! Therefore, thanks to the hardworking combines we can put the green things in our nuggets.

🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free

36 min 4

Easy

Greek