Pinwheels are a must-have at holiday parties. This recipe is easy to make and delicious.
Ingredients
- 2 , 8 ounce
- 1 , 1 ounce
- 2 greens onions , minced
- 4 , 12 inch
- 0.5 cups shredded Cheddar cheese
- 0.5 cups red bell pepper , diced
- 0.5 cups diced celery
- 1 , 2 ounce
Instructions
-
1
Gather all ingredients.
-
2
Mix together cream cheese, ranch dressing mix, and green onions in a medium bowl until combined.
-
3
Spread onto each tortilla. Sprinkle evenly with cheese, red pepper, celery, and olives.
-
4
Roll up tortillas, then wrap each one tightly in aluminum foil.
-
5
Chill in the refrigerator, 2 hours to overnight.
-
6
To serve, unwrap each rolled tortilla; trim ends and slice into 1-inch pieces.
-
7
Enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Breakfast Granola Cups
These delightful little yogurt-filled granola cups will be the star of any brunch gathering! Top with fresh berries.
Tomato Quiche
This delicious tomato quiche is a combination of a couple of recipes that I've made before. It's easy to prepare, looks great, and has lots of lovely basil flavor!
Espresso Martini
Enjoy this creamy espresso martini with a fantastic flavor that's not too sweet.