This passion fruit fizz martini is a vibrant, effervescent cocktail that brings a taste of the tropics to your glass. You can find passionfruit pulp, with or without seeds, in the frozen aisle of most international markets.
Ingredients
- 1.5 ounces vodka
- 1 ounce passion fruit
- 1 ounce simple syrup
- 0.5 ounces lime juice
- 1 cup ice
- 3 ounces Champagne
Instructions
-
1
In a cocktail shaker, combine vodka, passion fruit pulp, simple syrup, lime juice and ice. Shake well until the outside of the shaker is frosted, about 15 seconds.
-
2
Strain into a martini glass. Use a Hawthorne cocktail strainer to retain passion fruit seeds in the drink, or use a fine mesh strainer to strain out seeds. Top with chilled Champagne, and garnish with lime wheel.
Nutrition Facts
Per serving
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