Simple sourdough bread for the bread machine.
Ingredients
- 0.75 cups warm water , 110 degrees F/45 degrees C
- 1 cup sourdough starter
- 1.5 teaspoons salt
- 2.67 cups bread flour
- 1.5 teaspoons active dry yeast
Instructions
-
1
Add all ingredients in order suggested by your manufacturer.
-
2
Select white bread setting and push start.
Nutrition Facts
Per serving
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