Poor Man's Shepherd's Pie
Medium Chinese Dessert Salad

Poor Man's Shepherd's Pie

Total Time
1h 15m
15m prep · 60m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

An easy dish that's full of flavor! I always serve this with canned corn and a crisp salad.

Ingredients

  • 0.5 cups uncooked brown rice
  • 1.38 cups water
  • 1 pound ground beef
  • 1 can condensed cream of mushroom soup , 10.75 ounce
  • 0.5 cups chopped green onion
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • 0.25 teaspoons ground black pepper

Instructions

  1. 1

    In a medium saucepan, bring water and brown rice to a boil. Reduce heat, cover and simmer for 45 to 50 minutes.

  2. 2

    Meanwhile, in a medium skillet over high heat, brown the ground beef and drain fat.

  3. 3

    Stir the mushroom soup, green onion, Worcestershire sauce, soy sauce and pepper into the skillet with the beef. Simmer on medium low heat for 10 minutes. Serve over the rice.

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Nutrition Facts

Per serving

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