Porridge

Ingredients

• 2.5 cups water
• 1 cup rolled oats
• 1 tablespoon white sugar , Optional
• 1 teaspoon salt , Optional
• 2 bananas , sliced
• 1 pinch ground cinnamon
• 0.5 cups cold milk , Optional

Instructions

1. 1

   Combine water and oats in a saucepan; season to taste with sugar and salt. Add bananas and cinnamon. Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently.

2. 2

   Pour into bowls, and top each with a splash of cold milk.