These healthy, protein-packed waffles are fluffy and delicious! No waffle iron? No problem! Make them into pancakes instead. Top with berries, bananas, dark chocolate chips, or anything else you like!
Ingredients
- 1 cup old-fashioned oats
- 1 cup cottage cheese
- 2 eggs
- 3 eggs whites
- 1 teaspoon honey
- 1 splash pure vanilla extract , or to taste
- 1 pinch ground cinnamon , or to taste
Instructions
-
1
Preheat a waffle iron according to manufacturer's instructions.
-
2
Blend oats, cottage cheese, eggs, egg whites, honey, vanilla extract, and cinnamon in a blender until creamy.
-
3
Ladle batter into preheated waffle iron according to manufacturer directions and cook the waffles until golden and crisp, about 5 minutes. Repeat until entire batch of batter is used.
Nutrition Facts
Per serving
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