Medium

Pumpkin Bars with Applesauce

Total Time
43 min
19m prep ยท 24m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
4 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

These tasty pumpkin treats made with applesauce are a one-pan endeavor and are worth the minimal effort needed to have something delicious on hand.

Ingredients

  • 1 , 15 ounce
  • 1.67 cups white sugar
  • 0.5 cups vegetable oil
  • 0.5 cups applesauce
  • 4 large eggs
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 0.5 teaspoons ground nutmeg
  • 0.5 teaspoons ground ginger
  • 0.25 teaspoons ground cloves

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.

  2. 2

    Mix pumpkin puree, sugar, oil, applesauce, and eggs together in a medium bowl until fluffy.

  3. 3

    Sift flour, baking powder, cinnamon, salt, baking soda, nutmeg, ginger, and cloves together in a large bowl. Add pumpkin mixture and stir until combined. Pour into the prepared baking pan.

  4. 4

    Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool, about 15 minutes before cutting into 24 bars.

Nutrition Facts

Per serving

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