Quick and Easy Apple Muffins

Quick and Easy Apple Muffins

Total Time
35 min
14m prep · 21m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

A wonderfully easy apple muffin recipe that's not too sweet! I like to add extra cinnamon for some more flavor. Great for breakfast with tea or coffee.

Ingredients

  • 2 cups all-purpose flour
  • 0.25 cups white sugar
  • 2 teaspoons baking powder
  • 0.5 teaspoons ground cinnamon
  • 0.5 teaspoons salt
  • 1 cup milk
  • 1 large egg , beaten
  • 0.25 cups butter , melted
  • 1 cup apple - peeled , cored, and chopped

Instructions

  1. 1

    Preheat the oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or line with paper muffin liners.

  2. 2

    Stir together flour, sugar, baking powder, cinnamon, and salt. Stir together milk, egg, and butter in a separate bowl. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups.

  3. 3

    Bake in the preheated oven until a toothpick inserted into center of muffins comes out clean, 20 minutes.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View