Medium

Quick Lemon Poppy Seed Bread

Total Time
31 min
10m prep ยท 21m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher

This is an easy, deliciously moist bread that my kids love and can make themselves.

Ingredients

  • 1 , 18.25 ounce
  • 4 eggs
  • 0.5 cups vegetable oil
  • 1 , 3 ounce
  • 1 cup water
  • 0.25 cups poppy seeds

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 - 8x4 inch loaf pans.

  2. 2

    In a large bowl, mix together the cake mix, eggs, oil, pudding mix, water, and poppy seeds. Spread batter into two greased 8x4 inch loaf pans.

  3. 3

    Bake at 350 degrees F (175 degrees C) for 25 minutes or until a toothpick inserted into the cake comes out clean.

Nutrition Facts

Per serving

๐Ÿณ

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