Ramen Noodle Frittata

Ramen Noodle Frittata

Total Time
57 min
16m prep · 41m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

Ramen noodles are baked into a frittata and topped with shredded cheese. My kids love this frittata for lunch! It's so easy to make!

Ingredients

  • 2 packages chicken flavored ramen noodles , 3 ounce
  • 6 eggs
  • 2 teaspoons butter
  • 0.5 cups shredded Cheddar cheese

Instructions

  1. 1

    Place noodles in a saucepan filled with boiling water, reserving the seasoning packet. Cook until tender, and drain. In a medium bowl, whisk together the eggs and seasoning packets from the noodles. Mix in noodles.

  2. 2

    Melt butter in a large skillet over medium heat. Add the noodle mixture, and cook over medium-low heat until firm, 5 to 7 minutes. Cut into fourths, and turn over to brown the other side for 1 to 2 minutes. Sprinkle cheese over the top, and serve.

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Nutrition Facts

Per serving

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