Medium Beverage

Ramos Gin Fizz

Name: Ramos Gin Fizz
Prep time: 18 min
Cook time: 15 min
Total time: 33 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 1.5 cups ice; 2 fluids ounces gin; 2 fluids ounces cold half-and-half; 0.5 fluids ounce lemon juice; 0.5 fluids ounce lime juice; 2 teaspoons white sugar; 1 egg white; 3 dashes orange flower water; 1 dash vanilla extract , Optional; 1 fluid ounce cold club soda , or as needed

Total Time

33 min

18m prep · 15m cook

Servings

4 people

Rating

—

Difficulty

Medium

22 views

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When you suspect you're done shaking this creamy Ramos Gin Fizz, think again. You've only just begun. Keep shaking. Then shake some more. It's a beautiful cocktail, but you have to shake that juice and cream and egg white like crazy to get the right silky texture. Don't give up, it's worth it!

Ingredients

1.5 cups ice
2 fluids ounces gin
2 fluids ounces cold half-and-half
0.5 fluids ounce lemon juice
0.5 fluids ounce lime juice
2 teaspoons white sugar
1 egg white
3 dashes orange flower water
1 dash vanilla extract , Optional
1 fluid ounce cold club soda , or as needed

Instructions

1

Fill a cocktail shaker with ice. Pour in gin, half-and-half, lemon juice, and lime juice. Add sugar, egg white, orange-flower water, and vanilla extract. Shake vigorously; rest a second, then shake a little more. Strain into a tall cocktail glass. Top off with club soda.