Ranch Chicken Tenders

Ingredients

• 2 tablespoons unsalted butter
• 0.5 pounds skinless , boneless chicken breast
• 1 package dry ranch salad dressing mix , 1 ounce
• 1 large egg
• 1 tablespoon milk
• 0.75 cups plain bread crumbs

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Place butter in 9x13-inch baking dish and let melt in the preheating oven.

2. 2

   Slice chicken breast against the grain into thin strips.

3. 3

   Place ranch dressing mix in a small bowl. Whisk egg and milk together in a second bowl. Place bread crumbs in a third bowl.

4. 4

   Dredge each chicken strip in ranch dressing mix, then coat in egg mixture and cover with bread crumbs; arrange in the prepared baking dish.

5. 5

   Bake in the preheated oven for 15 minutes. Gently turn chicken pieces over and bake until an instant-read thermometer inserted into the center reads 165 degrees F (74 degrees C), about 15 minutes longer.

6. 6

   Allow to rest 5 minutes before serving.