Medium

Ranch Mac 'n Cheese - Creamy

Total Time
49 min
18m prep · 31m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Hidden Valley® Ranch Seasoning adds a new dimension of flavor to this simple mac 'n cheese that's perfect for the whole family.

Ingredients

  • 1 pound gemelli pasta
  • 4 tablespoons unsalted butter
  • 4 tablespoons flour
  • 3 cups whole milk
  • 2 teaspoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 2 cups grated sharp Cheddar cheese

Instructions

  1. 1

    Cook pasta according to package directions, 8 to 10 minutes. Drain and set aside.

  2. 2

    While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam. Whisk in the flour until smooth and cook, whisking, for about 2 to 3 minutes. Stir in the milk and Hidden Valley® Original Ranch® Seasoning Mix and cook, stirring, until thickened, about 5 minutes. Fold in the cheese and stir until melted. Add the cooked pasta and mix well. Serve hot.

Nutrition Facts

Per serving

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