Hidden Valley® Ranch Seasoning adds a new dimension of flavor to this simple mac 'n cheese that's perfect for the whole family.
Ingredients
- 1 pound gemelli pasta
- 4 tablespoons unsalted butter
- 4 tablespoons flour
- 3 cups whole milk
- 2 teaspoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 2 cups grated sharp Cheddar cheese
Instructions
-
1
Cook pasta according to package directions, 8 to 10 minutes. Drain and set aside.
-
2
While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam. Whisk in the flour until smooth and cook, whisking, for about 2 to 3 minutes. Stir in the milk and Hidden Valley® Original Ranch® Seasoning Mix and cook, stirring, until thickened, about 5 minutes. Fold in the cheese and stir until melted. Add the cooked pasta and mix well. Serve hot.
Nutrition Facts
Per serving
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