Delicata squash rings are seasoned and roasted for an easy side dish.
Ingredients
- 1 pound delicata squash
- cooking spray
- 0.5 teaspoons ground cumin
- 0.5 teaspoons ground coriander
- 0.25 teaspoons ground black pepper
- 0.25 teaspoons flaky sea salt
- fresh sage leaves
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
-
2
Trim both ends from squash. Slice crosswise into 1/8-inch-thick rings, keeping seeds as intact as possible. Arrange rings (with seeds) in a single layer on the prepared baking sheet. Coat with cooking spray. Sprinkle with cumin, coriander, and black pepper.
-
3
Roast in the preheated oven for 20 minutes. Flip rings; continue baking until tender and browned, about 20 minutes more. Sprinkle with flaky salt and garnish with sage leaves.
Nutrition Facts
Per serving
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