Roasted Garlic Lemon Broccoli

Ingredients

• 2 heads broccoli , separated into florets
• 2 teaspoons extra-virgin olive oil
• 1 teaspoon sea salt
• 0.5 teaspoons ground black pepper
• 1 clove garlic , minced
• 0.5 teaspoons lemon juice

Instructions

1. 1

   Preheat the oven to 400 degrees F (200 degrees C).

2. 2

   Toss broccoli florets with extra virgin olive oil, sea salt, pepper, and garlic in a large bowl. Spread the broccoli out in an even layer on a baking sheet.

3. 3

   Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter.

4. 4

   Squeeze lemon juice liberally over broccoli before serving for a refreshing, tangy finish.