Fresh green beans and baby red potatoes are lightly seasoned and roasted into an easy side dish you can put together in a snap.
Ingredients
- olive oil cooking spray
- 1 pound baby red potatoes
- 1 pound fresh green beans , trimmed
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 0.5 teaspoons ground black pepper
- 0.5 teaspoons dried parsley
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Spray a rimmed baking sheet with cooking spray.
-
2
Cut potatoes in half if they are golf-ball-sized or larger. Lay potatoes and green beans in a single layer on the prepared baking sheet and spray with cooking spray. Sprinkle salt, garlic powder, pepper, and parsley on top.
-
3
Bake in the preheated oven until potatoes are tender, 25 to 30 minutes.
Nutrition Facts
Per serving
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