This sesame beef recipe is made with strips of round steak and chopped scallions marinated with soy sauce and garlic, then quickly stir-fried with sesame seeds. Serve with rice.
Ingredients
- 0.25 cups white sugar
- 0.25 cups vegetable oil
- 0.25 cups soy sauce
- 2 greens onions , chopped
- 2 cloves garlic , minced
- 1 pound round steak
- 2 tablespoons sesame seeds
Instructions
-
1
Mix together sugar, oil, soy sauce, green onions, and garlic in a large bowl; set marinade aside.
-
2
Cut steak into strips and add to marinade; stir to coat. Cover the bowl and place in the refrigerator, 30 minutes to overnight.
-
3
Cook steak with marinade in a wok or frying pan over medium-high heat, stirring occasionally, until browned, about 5 minutes. Add sesame seeds; cook for 2 more minutes.
Nutrition Facts
Per serving
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