Seven Layer Casserole
Medium Mediterranean Soup

Seven Layer Casserole

Total Time
38 min
12m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
26 views

Tasty and filling, this is a wonderful 'got everything in the house' recipe!! This recipe is very versatile. I have substituted many different ingredients like yams, corn and even cheese soup. It all comes out yummy!

Ingredients

  • 0.5 cups uncooked long-grain white rice
  • 3 potatoes , sliced
  • 1 onion , sliced into rings
  • 2 carrots , cut into 1 inch pieces
  • 1 can green peas , 15 ounce
  • 1 can condensed tomato soup , 10.75 ounce
  • 1 can water , 10.75 ounce
  • 1 pound pork sausage , sliced and browned
  • salt and pepper to taste

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C).

  2. 2

    In a lightly greased 9x13 inch baking dish layer the rice, potatoes, onion, carrots, peas, tomato soup with water, and sausage. Salt and pepper to taste.

  3. 3

    Bake covered at 350 degrees F (175 degrees C) for 45 minutes, or until fork tender. Remove cover for last 5 minutes of baking.

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Per serving

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