Shanibars
Medium African Dessert

Shanibars

Total Time
44 min
9m prep · 35m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

This is an adaptation to an all-natural bar that is very popular, naturally yummie, and very versatile. It tastes like you are eating a candy bar but there is NO Sugar Added -- it's nature's candy!! You don't need sugar because it's already sweet! Quick and easy, great for snacking, a grab and go bar!! Kid-friendly too!! Raw and no baking, no cooking required!!

Ingredients

  • 1 cup chopped dates
  • 0.75 cups peanut butter
  • 0.5 cups flaked coconut
  • 3 tablespoons unsweetened cocoa powder
  • 1 pinch salt , Optional

Instructions

  1. 1

    Place the dates, peanut butter, coconut, cocoa powder and salt into a food processor. Cover, and blend until smooth, about 4 minutes. The mixture will be very sticky.

  2. 2

    Press the mixture into a loaf pan lined with waxed paper. Refrigerate for 30 minutes. Remove the chilled mixture from the pan and slice into 6 bars. Wrap each bar in foil and refrigerate until serving.

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Nutrition Facts

Per serving

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