Simply the Easiest Beef Brisket

Ingredients

• 1 beef brisket , 3 pound
• salt and pepper to taste
• 1 medium onion , thinly sliced
• 1 can beer , 12 fluid ounce
• 1 bottle tomato-based chili sauce , 12 ounce
• 0.75 cups packed brown sugar

Instructions

1. 1

   Gather all ingredients.

2. 2

   Preheat the oven to 325 degrees F (165 degrees C).

3. 3

   Season brisket on all sides with salt and pepper and place in a glass baking dish. Cover with a layer of sliced onion.

4. 4

   Mix beer, chili sauce, and brown sugar together in a medium bowl. Pour over beef brisket. Cover the dish tightly with aluminum foil.

5. 5

   Bake in the preheated oven for 3 hours. Remove the aluminum foil and bake for an additional 30 minutes.

6. 6

   Let brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.