Creamed corn with cream cheese made in the crockpot. So good and so easy!
Ingredients
- 1.25 packages frozen corn kernels , 16 ounce
- 1 package cream cheese , 8 ounce
- 0.5 cups butter
- 0.5 cups milk
- 1 tablespoon white sugar
- salt and pepper to taste
Instructions
-
1
Gather all ingredients.
-
2
Combine corn, cream cheese, butter, milk, and sugar in a slow cooker. Season with salt and pepper to taste.
-
3
Cook on Low for 4 to 6 hours or High for 2 to 4 hours.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Baked Ham and Cheese Sliders
These baked ham and cheese sliders are the most delicious sandwiches and perfect for any party. They are so good that even the pickiest of eaters will eat these!
Individual Air Fryer Pear-Pomegranate Crisps
Ripe pears and pomegranate seeds are a great combination. Add the convenience and speed of an air fryer, and your sweet tooth can be satisfied in minutes. Garnish with whipped cream for an additional flair, if you wish!
Apple Ring Pancakes
These apple ring pancakes are half pancake, half donut. Fresh apple rings coated with pancake batter, cooked in a hot skillet, then dipped into cinnamon sugar. Served with maple syrup, these apple rings are a fall must-have.