Medium African Dinner

Slow Cooker Thai Peanut Pork

Name: Slow Cooker Thai Peanut Pork
Prep time: 22 min
Cook time: 36 min
Total time: 58 min
Yield: 4 servings
Cuisine: African
Ingredients: cooking spray; 2 reds bell pepper , seeded and sliced into strips; 4 bonelesss pork loin chops , 8 ounce; 0.5 cups teriyaki sauce; 2 tablespoons rice vinegar; 2 cloves garlic , minced; 1 teaspoon crushed red pepper flakes; 0.25 cups creamy peanut butter; 0.5 cups chopped green onions; 0.25 cups chopped roasted peanuts; 2 limes , cut into wedges

Total Time

58 min

22m prep · 36m cook

Servings

4 people

Rating

—

Difficulty

Medium

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This is an easy Thai peanut pork dish that your whole family will enjoy.

Ingredients

cooking spray
2 reds bell pepper , seeded and sliced into strips
4 bonelesss pork loin chops , 8 ounce
0.5 cups teriyaki sauce
2 tablespoons rice vinegar
2 cloves garlic , minced
1 teaspoon crushed red pepper flakes
0.25 cups creamy peanut butter
0.5 cups chopped green onions
0.25 cups chopped roasted peanuts
2 limes , cut into wedges

Instructions

1

Coat a slow cooker with cooking spray. Place bell pepper strips and pork chops into the slow cooker. Pour teriyaki sauce, vinegar, garlic, and red pepper flakes over the pork chops.
2

Cover and cook on Low until pork is very tender, 8 to 9 hours. Once tender, remove pork from the slow cooker, and whisk in peanut butter until smooth. Return pork to the slow cooker, and cook 10 minutes more.
3

Pour into a serving dish and sprinkle with green onions and peanuts to garnish. Decorate with lime wedges to serve.