Southwest Black Bean Chicken Soup

Ingredients

• 1 pound cooked dark meat chicken
• 3 cans black beans , 15.5 ounce
• 2 cans chicken broth , 14 ounce
• 2 cans diced tomatoes with green chile peppers , 10 ounce
• 1 can whole kernel corn , 15.25 ounce
• 0.5 large onion , chopped
• 0.5 cups chopped jalapeno peppers
• 2 cloves garlic , chopped
• 2.5 teaspoons chili powder
• 2 teaspoons red pepper flakes
• 2 teaspoons ground cumin
• 1 teaspoon ground coriander
• salt and ground black pepper to taste
• 0.5 cups sour cream , or to taste

Instructions

1. 1

   Place chicken, black beans, chicken broth, tomatoes with green chile peppers, corn, onion, jalapeno peppers, garlic, chili powder, red pepper flakes, cumin, coriander, salt, and black pepper in a slow cooker; cook on Low for 8 hours. Serve with about 1 tablespoon sour cream on each serving.