Spiced Cutouts
Medium Chinese Dessert

Spiced Cutouts

Total Time
51 min
20m prep · 31m cook
Servings
4 people
Rating
Difficulty
Medium
26 views

A delicious gingerbread cookie with a hint of orange. These smell so good, you can't keep them a secret.

Ingredients

  • 1 cup butter , softened
  • 1.5 cups white sugar
  • 1 tablespoon molasses
  • 1 egg
  • 3.25 cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cloves
  • 2 teaspoons ground cardamom
  • 2 teaspoons baking soda
  • 0.25 cups orange juice
  • 1 tablespoon orange zest

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C).

  2. 2

    In a large bowl, cream butter and sugar. Beat in the molasses and egg. Sift together the flour, baking soda, cinnamon, ginger, cloves, and cardamom; stir into the creamed mixture alternately with the orange juice. Then stir in the orange zest.

  3. 3

    On a lightly floured surface, roll the dough out to 1/8 inch thickness. Cut out cookies with cookie cutters, and place them on an unprepared cookie sheet. Bake in the preheated oven for 8 to 10 minutes, edges should be slightly browned. Cool cookies on wire racks.

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Nutrition Facts

Per serving

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