Chex mix with a spicy, Buffalo-wing kick.
Ingredients
- 0.5 cups butter
- 0.5 cups hot sauce
- 1 package dry ranch-flavored seasoning mix , 1 ounce
- 6 cups crispy rice cereal squares , such as Rice Chex®
- 4 cups crispy wheat cereal squares , such as Wheat Chex®
- 1.75 cups dry-roasted peanuts
- 1.5 cups fish-shaped pretzel crackers , such as Pepperidge Farm® Goldish®
- 1.5 cups Parmesan-flavored fish-shaped crackers , such as Pepperidge Farm® Goldish®
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C).
-
2
Heat butter in a microwave-safe bowl in the microwave until melted, 25 to 30 seconds. Add hot sauce and microwave until heated through, 20 to 30 seconds more. Stir in ranch seasoning.
-
3
Combine rice cereal squares, wheat cereal squares, peanuts, pretzel crackers, and Parmesan-flavored crackers in a large bowl. Pour in butter mixture; mix thoroughly to coat. Spread in 2 ungreased 9x13-inch baking pans.
-
4
Bake in the preheated oven until golden, about 15 minutes. Remove from oven and stir well. Return to the oven; bake until dried, about 15 minutes more. Spread on paper towels to cool.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Brownie Torte
This brownie torte recipe yields a delicious and very rich torte with a brownie-like texture studded with walnuts and topped with a chocolate glaze.
Brown Sugar Pound Cake I
A wonderful blend of brown sugar and pecans in this old-fashioned pound cake.
Easy Naan
Using your broiler is a great way to make naan. This naan recipe is deceptively easy! You can choose to make garlic naan or plain naan. Enjoy with your favorite curry!